LOC101: Life of a Consultant

trying to close the gap between the eyes of a consultant and the eyes of the non-consultants out there.
Recent Tweets @ConsultantLifer
Who I Follow

: got #porkchops? This Cantonese dish was def a new one for me. Base is rice, mushroom, tomato sauce, and ketchup. Then it’s topped off w/ chops and cheese. Interesting mix and surprisingly good esp for a late-night joint. #food #foodie #foodpic #travel #montereypark (at Tasty Garden Bistro)

: got #taco? Checking out new places for #tacotuesday and this one was a Korean/Japanese fusion place. Decent food but may go back to the tradition Mexican taco next week. #food #foodie #foodpic #travel #longbeach (at Genkiyaki: House of Teriyaki)

: got #wings? I’ve been on a buffalo wings kick as of late. This one had the drummy and wing together so a bit more messy than the separate pieces. #food #foodie #foodpic #travel #minneapolis (at Stanley’s Northeast Bar Room)

: got #burrito? I thought I would get something that could be consumed in one sitting but ended up getting this massive chicken chimichanga. Enjoyed each bite that I had at the restaurant and the leftovers I took home. #food #foodie #foodpic #travel #minneapolis (at Pineda Tacos Plymouth)

: got #alcohol? The start of what is expected to be a crazy evening/night. #food #foodie #foodpic #travel #nordeast (at Psycho Suzys)

: got #sandwich? May not have the best option before a round of golf, but def hit the spot. The “Sasha” had hot brisket pastrami w/ a fried egg and “bird sauce” on a caraway rye bread. Yum! #food #foodie #foodpic #travel #stpaul (at Cecil’s Delicatessen & Restaurant)

: got #ramen? My favorite meal after a night of drinking… water. For me, I always add eggs and rice cakes with a ton of Korean pepper flakes for a little extra spice. #food #foodie #foodpic #homemade

: got #ribeye? Was hungry and craving steak so got the ribeye for two and served medium-rare. If you’re looking for steak in the #Minneapolis, you gotta come here. It just melts in your mouth. #food #foodie #foodpic (at Burch Steak)

: got #shawarma? It had been a while since I was last here but always enjoy the food. This time around, the beef was a little dry but so much food. I’ll stick to the chicken next time. Big fan of the garlic sauce, spicy hummus, and baba ganoush. #food #foodie #foodpic #travel #belmontshore (at Open Sesame LB)

: got #charcuterie? Picked a spot in the city with an outdoor patio for a quick snack. Great mix of meats and cheese and fruits. And the fries were a nice addition to the mix. If only ppl didn’t eat all the bread. #food #foodie #foodpic #travel #newyorkcity (at AOC NYC)